Buttery, rich Red Snapper filet. Wild-caught and flash frozen.
This versatile fish makes dinner time a breeze with a quick cooking time and plenty of pairing options. Its delicate flavor shines with just a pinch of your favorite seasonings. Enjoy with Pinot Noir, a light Merlot, or a full-bodied, buttery chardonnay 🥂.
Country of Origin: Indonesia