Description
Made with Chickpea and Navy Bean flour this wrap packs 10g of protein per wrap at only 8 net carbs.
Refrigerate or freeze after opening.
Ingredients:
Ingredients
CONTAINS SOY, WHEAT.
Water, Whole Wheat Flour, Oat Fiber, Wheat Gluten, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chick Pea Powder, Soy Flour, Contains 2% or Less of: Wheat Protein Isolate, Flaxseed, Yeast, Maltitol, Soybean Oil, Sodium Bicarbonate, Fumaric Acid, Sodium Acid Pyrophosphate, Potassium Sorbate, and Sodium Propionate (Preservative), Extra Virgin Olive Oil, Salt, Cellulose Gum, Guar Gum, Xanthan Gum, Annatto Extract (Color).
Nutrition Facts
Calories110
Serving Size1 flatbread (57g)
Servings Per Container5
Amount/Serving% Daily Value*
Total Fat 2.5g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 260mg11%
Total Carbohydrate 20g7%
Dietary Fiber 8g29%
Total Sugars 0g
Includes 0 g Added Sugars0%
Protein 10g
Vitamin D 0mcg0%
Calcium 30mg2%
Iron 1.4mg8%
Potassium 220mg4%
* Percent Daily Values are based on a 2,000 calorie diet.